Dried Wild Mushroom Collybia Albuminosa Edible Fungus Termitornyces Albuminosus

• Certification: BRC, ISO, FDA, HACCP
• Packaging Material: Plastic
• Storage Method: Normal
• Shelf Life: >12 Months
• Source: Cultivated
• Type: Collybia Albuminosa
• Model NO.: Collybia albuminosa
• Transport Package: Carton
• Specification: 10kg, 15kg/carton
• Trademark: OEM
• Origin: China
• Production Capacity: 500 Tons / Year

Product Description

Product	Dried Collybia albuminosa Edible Fungus Termitornyces albuminosus
Latin Name	Termitornyces albuminosus
Grade	Grade A
Drying process	AD
Physical properties	Material		100% Black Morel Mushrooms
	Size		Cap 2-6cm, Stem<2cm
	Shape		Whole
	Color		Brown to black
	Moisture:		≤ 13%
	Broken rate		< 5%
	Common impurity		≤ 0.2
Package	Package	500g, 1kg, 10kg PE bag in 10kg carton 3tons/20'GP		Or as customer
Shelf life	2 years
Storage	Store in cool and dry place and away from direct sunlight
Delivery time	15-20 days after contract confirmed

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Nutritional value

Gallatella is one of the treasures among edible fungi. The meat is thick and plump, with white filaments, and the taste is sweet and crisp. It contains essential amino acids, proteins, and fats, as well as various vitamins, calcium, phosphorus, riboflavin and other substances. 

Coniferous gallate contains 28.8 grams of protein, 42.7 grams of carbohydrates, 5.6 grams of ash, 21.20 mg of vitamin B, 64.2 mg of niacin, 23 mg of calcium, and 750 mg of phosphorus per 100 grams. Every 100 grams of fresh chicken fir contains 5.41 mg of vitamin C. 



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Ruiqiu Foods Co., Ltd